Emerging from a challenge to prepare an incredible Guatemalan grown espresso, Heart for Guatemala’s producers stepped up and excelled. Using the same exceptional beans that are used for the House Specialty, Evelin, our master roaster, discovered the magical toast that yields a divine espresso.
Characterized by creaminess and balance with a sweet, caramel finish, enjoy this espresso as a pure, stand-alone shot or indulge in a lush dream of your favorite espresso-based milk treat.
Heart for Guatemala coffee is grown, harvested and roasted by a consortium of all female coffee growers. When you enjoy a cup of our single-source specialty gourmet coffee you’re not only immersed in a nirvana of complex flavors with an unmistakable strength that can only be matched by that of the women who produce it, but you also directly support women empowerment, education and improving lives in Guatemala.
